In 2006, the company PISCHINGER was taken over by the HEINDL family enterprise and has been characterized by tradition & innovation since then.


At our confectionery manufacture, we combine passion for chocolate and long-time experience with wafer art and science. High-quality raw materials are the requirements for the creation of our sweet delicacies. This also includes a thoughtful choice of our suppliers. All our raw materials are under strict supervision and our company-owned laboratory guarantees high quality and freshness. Only the best raw materials and attention to detail are the base of our unique specialties, which are also desired beyond national borders.


Our high standards concerning quality also includes our packaging. We put great emphasis on attractive designs for our chocolate boxes as well as on environmental sustainability. Furthermore, it is important for us to only use environmentally friendly materials.

We produce according to original recipes handed down from Oskar Pischinger and use the latest manufacturing technology.


Every enterprise is only as great as its employees. Each day, they strive for quality & freshness as they combine long-term experience and know-how for our everyday sweetness. Besides high-quality materials, our highly qualified and enthusiastic employees guarantee happy customers and therefore our sweet success.

Because know-how and motivation of our employees have made us what we are today!


We are continuously working on improving our products and service for our customers. Those never-ending efforts have not been left unrewarded for the last decades. That’s why we are proud of all the awards and prizes below, which we see as an incentive for the future.